We are extremely proud of our list of activated, certified organic mushroom powders, sourced from industry leaders in mushrooms.

These whole-food powders are micronised and activated for maximum bioavailability and efficacy and can easily be added into a number of beverages and meals to reap the long list of benefits these mushrooms have to offer.

It's undeniably important to make sure your mushroom powders are activated if they are in "whole-food" form like ours, meaning whole mushrooms that are dried and powdered (ie. not extract powders). Mushroom cell walls are extremely tough to digest for most people as they are made up of chitin. To access their beneficial compounds we have to activate or extract them.

Chitin is also a polysaccharide which provides immune-modulating benefits when consumed. So when we consume whole-food, activated mushroom powders like these, we get the full range of active ingredients including those non-soluble immunologically beneficial compounds often not included in concentrated extracts. This is why we are firm believers of the inclusion of whole-food supplementation especially when it comes to mushrooms!

They are great for smoothies, juices, coffee, tea, soups, stews and broths. We encourage you to get creative. They have a very neutral, mild and earthy flavour and won't drastically change the taste of anything they are added to. With the exception of Reishi, which is very bitter. This is a sign of quality, the more bitter the better when it comes to Reishi!